Never Miss a Reservation Call During Friday Night Service Again
Your AI employee takes bookings, sends confirmations, manages cancellations, handles dietary queries, and fills empty tables — even during the Friday rush.
The Problem
What's Costing You Money Right Now
Calls missed during service
30-40% of calls missed during peak hours when staff are serving.
No-show revenue loss
No-shows cost an average of £3,621 per venue per year.
Dietary and allergy queries
Time-consuming calls asking about menu options before booking.
Last-minute cancellation gaps
Empty tables on busy nights that could be filled from a waitlist.
The Solution
What Your AI Employee Does for Restaurants
Takes reservation calls 24/7 — even during service
Sends booking confirmations and reminders
Manages cancellation waitlist and fills gaps
Handles dietary requirement and allergy questions
Requests Google reviews after dining
Builds your restaurant website with online booking
Manages your customer CRM and tracks regulars
Generates weekly booking and revenue reports
The Opportunity
Every Missed Call Is Worth This Much
Customer lifetime value: £300–£1,200/year
10 New Bookings in 30 Days, Or You Don't Pay
We're so confident your AI employee will deliver results that we guarantee it. If you don't see at least 10 new bookings in your first 30 days, you pay nothing.
Ready to Hire Your
First AI Employee?
Book a free 15-minute AI audit. We'll show you exactly what an AI employee can do for your restaurants business.
10 new bookings in 30 days, or you don't pay.
No contracts. No setup fees. Cancel anytime.